Gonzlez Byass was founded in 1835 by Jos Mara Gonzlez, a young entrepreneur from Jerez de la Frontera, Spain. He had a vision: to craft wines that captured the elegance and tradition of Andalusia while innovating for a global audience. Over nearly two centuries, the family-run winery has become one of the most respected names in Sherry production.

The Nctar Pedro Ximnez is a tribute to the Pedro Ximnez grape, a sun-dried grape grown in the vineyards of Jerez. These grapes are carefully harvested and dried to concentrate their sugars, producing the intensely sweet and luscious sherry that the wine is famous for. Its velvety, syrupy character is a direct reflection of the sunny soils of Andalusia and the centuries of expertise held by Gonzlez Byass.

Each bottle of Nctar Pedro Ximnez is not just a wineits a story of heritage, passion, and the relentless pursuit of flavor, embodying both the warmth of southern Spain and the artistry of one of its most famous wineries.

Appearance: Deep mahogany with rich, syrupy legs.

Nose: Intense aromas of raisins, figs, dates, and dried fruits, complemented by nuances of honey, molasses, and a touch of wood.

Palate: Luxuriously sweet with flavors of caramel, toffee, espresso, and dark chocolate. The texture is velvety and smooth, with a balanced acidity that alleviates the sweetness.

Finish: Long and satisfying, with lingering notes of dried fruit and spice.

Origin: Jerez-Xrs-Sherry, Spain

Producer: Gonzlez Byass

Grape Variety: 100% Pedro Ximnez

Alc: 15%

Bottle Size: 750ml

Style: Fortified Dessert Wine