The Port Dundas Distillery was established in 1810 and gave the world two centuriesof exceptional whisky. Although Port Dundas closed its doors in 2010, there are rareremaining stocks that provide a glimpse into the past of one of Scotlands mostrespected distilleries.

This 26-year-old whisky is one of those rare remaining stocks and is the third releasein the Muckety-Muck series a masterful blend that pays homage to the previousreleases yet possesses a distinct profile on its own.

26yearsMATURED

46%ABV

The aroma starts with a burst of caramel, fudge and baked sugar, backed by hints offresh fruit and berries. On the palate, butterscotch vanilla combines with notes oftoasted oak and a light fruity taste to carry through the finish.