Uncut and unfiltered, this hand-bottled bourbon is barrel proof. Weller substitutes wheat for the traditional rye grain, a production method pioneered by W.L. Weller.

TASTING NOTES

Fragrant scents of caramel corn, new leather, plums, light toffee and pipe tobacco. The palate tastes of marshmallow, salted almonds, nougat, figs and dates. This whiskey finishes smooth, composed and flavorfully sweet.

Age Profile
Year of Distillation: Spring of 2010
Release: Fall of 2022
Proof for release: 124.7 proof

Recipe
Large Grain:Kentucky Corn; Distillers Grade #1 and #2
Small Grain:North Dakota Wheat
Finish Grain:North Dakota Malted Barley

Distillation & Aging
Distillation:Double Distilled; beer still and doubler
Proof off still:130 Proof
Barrel:New, White Oak; #4 Char; Charred for 55 seconds
Barrel entry proof:114 proof
Warehouse:Warehouses C, K. and N
Floor:2nd, 3rd, and 4th floors

Bottling
Filtration:None
Product Age:12 years and 8 months old at bottling
Tasting comment:

Nose: Toasted coconut, butterscotch, and caramel

Palate: Touch of mint, dark cherry, and molasses

Finish: A full-bodied finish containing a hint of leather, nutmeg. toffee, and vanilla