Straight rye, aged five years in 53-gallon American White Oak barrels, primarily toasted and charred to level 3. This release features a 4-grain mash bill that adds 3% of Corn, which brings a little more sweetness than our inaugural release. Still maintaining a high percentage of rye, the result are aromas of bergamot, candied orange, sage, and dates with a savory palate of fig jam, caramel corn, and cracked pink peppercorn. Rocket Top is named for the 365-foot coastal redwood tree, reminiscent of a bottle rocket, in Humboldt Redwoods State Park.

DISTILLING SEASON:Spring 2017

BOTTLING:Summery 2022

LOT SIZE:55 Barrels

COLOR:rust, orange

NOSE:bergamot, sage, dates

PALATE:fig jam, caramel corn, cracked pink peppercorn

MASH BILL:87% Rye 5% Barley 5% Wheat 3% corn

AGE:5 YearsPROOF:100