Boplaas Cape Tawny Port

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A classic expression of South African fortified wine heritage, Boplaas Cape Tawny Port NV blends TintaBarocca (70%), TourigaNacional (20%) and Souzo (10%) sourced from low-yield vineyards in the Klein Karoo. Matured for 1012 years in large Portuguese oak p


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A classic expression of South African fortified wine heritage, Boplaas Cape Tawny Port NV blends TintaBarocca (70%), TourigaNacional (20%) and Souzo (10%) sourced from low-yield vineyards in the Klein Karoo. Matured for 1012 years in large Portuguese oak pipes, this silky, medium-sweet Tawny offers exceptional balance and versatility.

Tasting Notes

Appearance: Fiery red-brown to tawny with olive-green flecks at the rim.

Bouquet: A comforting blend of walnut and roasted almond layered with honey, caramel, warming brandy, charred oak, subtle spiced citrus, and baking spice.

Palate: Silky smoothtextures of brandied fruits, roasted nuts, honey, caramel toffee and spice are balanced by refreshing citrus zest, creating a lingering and mouthwatering finish.

Technical Details

Blend: TintaBarocca (70%), TourigaNacional (20%), Souzo (10%).

ABV: 18%

Bottle Size: 750ml

Residual Sugar: ~90g/L

Acid: 5.5g/L; pH 3.7

Maturation: 1012years in 500L Portuguese oak pipes.

Cellaring Potential: Drink now to 10years, suitable for extended enjoyment

Awards & Ratings

5 Stars, Platters Wine Guide 2025.

Double Gold, 2024 Veritas Awards.

Gold, 2019 Michelangelo Awards.

94 pts, Tim Atkin SA Report 2020.

Serving & Pairings

Temperature: Serve chilled (1114C) in a white wine or small Burgundy glass.

Pair with: Roast duck with citrus glaze, caf-deParis steak, Cantonese cuisine, pts, roasted nuts, mature cheeses, dark chocolate desserts, or enjoy over ice or with tonic.

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