A classic expression of South African fortified wine heritage, Boplaas Cape Tawny Port NV blends TintaBarocca (70%), TourigaNacional (20%) and Souzo (10%) sourced from low-yield vineyards in the Klein Karoo. Matured for 1012 years in large Portuguese oak p
A classic expression of South African fortified wine heritage, Boplaas Cape Tawny Port NV blends TintaBarocca (70%), TourigaNacional (20%) and Souzo (10%) sourced from low-yield vineyards in the Klein Karoo. Matured for 1012 years in large Portuguese oak pipes, this silky, medium-sweet Tawny offers exceptional balance and versatility.
Appearance: Fiery red-brown to tawny with olive-green flecks at the rim.
Bouquet: A comforting blend of walnut and roasted almond layered with honey, caramel, warming brandy, charred oak, subtle spiced citrus, and baking spice.
Palate: Silky smoothtextures of brandied fruits, roasted nuts, honey, caramel toffee and spice are balanced by refreshing citrus zest, creating a lingering and mouthwatering finish.
Blend: TintaBarocca (70%), TourigaNacional (20%), Souzo (10%).
ABV: 18%
Bottle Size: 750ml
Residual Sugar: ~90g/L
Acid: 5.5g/L; pH 3.7
Maturation: 1012years in 500L Portuguese oak pipes.
Cellaring Potential: Drink now to 10years, suitable for extended enjoyment
5 Stars, Platters Wine Guide 2025.
Double Gold, 2024 Veritas Awards.
Gold, 2019 Michelangelo Awards.
94 pts, Tim Atkin SA Report 2020.
Temperature: Serve chilled (1114C) in a white wine or small Burgundy glass.
Pair with: Roast duck with citrus glaze, caf-deParis steak, Cantonese cuisine, pts, roasted nuts, mature cheeses, dark chocolate desserts, or enjoy over ice or with tonic.
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