Made from estate grown Sauvignon Blanc grapes. Intense vineyard management and slow, extended secondary fermentation adds to this exceptionally dry yet fruity upfront wine, with light mineral undertones to create a unique yet characteristic finish.
Made from estate grown Sauvignon Blanc grapes. Intense vineyard management and slow, extended secondary fermentation adds to this exceptionally dry yet fruity upfront wine, with light mineral undertones to create a unique yet characteristic finish.
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