Distilled just west of Kobe on an inland Sea and made from 70% corn and 30% lightly peated malt. Soft and approachable with black cherry, vanilla w/ subtle oak, malt and roasted nuts.
Distilled just west of Kobe on an inland Sea and made from 70% corn and 30% lightly peated malt. Soft and approachable with black cherry, vanilla w/ subtle oak, malt and roasted nuts.
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