After meeting strict aroma, taste and finish criteria,a single, mature rack of only 19 barrels is hand selected and begins its journey to become Calumet Farm Single Rack Black 12 Year Old Bourbon Whiskey. All barrels used are aged in a single, center cut rack from the ideal maturation location and conditions inside the rick house. We use a traditional mash bill of corn, rye and malted barley to craft this premium bourbon.

Distilled/Aging Location | Bardstown, Kentucky

Batch Size | 19 Barrels (ea.)

Potency | 94 Proof (47% Alc/Vol)

Mash Bill | 74% Corn, 18% Rye, 8% Malted Barley

Bottled By | Three Springs Bottling Company, Bowling Green, KY

Tasting Notes:

Color | Warm, glowing golden amber

Nose | Vanilla with aged oak and light spice

Taste | Elaborate layers of caramel, spice and smoky wood

Finish | Deep, satisfying and engaging