TASTING NOTES: Local varieties, carefully blended to create a very special wine: rich and quite complex, with notes of tropical fruit (mango, pineapple), peach, hazelnut, coconut, spice, cream, toast and vanilla. Well-balanced, and superb length.

FOOD MATCH:

Enjoy with rich creamy/smoked fish, chicken or vegetable dishes, eg scallops au gratin.

MOLLOYS RATING: 92 point

PRESS REVIEW:

Delicious rich and textured white wine with mouth-watering ripe exotic fruits and hints of vanilla. This would go nicely with rich shellfish recipes featuring scallops or lobster, white meats and lightly spicy chicken dishes. – John Wilson – Irish Times 17th Oct. 2025

Super Languedoc white blend from one of the regions most prestigious producers. – On the Grape Vine – Matthew Nugent The Irish Sun – Irish Sun Star rating: ****