Bright ruby red colour, with soft tannin, and plenty of ripe morello cherry, hints of kirsch and vanilla. This is a really good example of Piedmont’s popular Barbera variety- a wine made for glugging withease. It’s a delicious all-rounder, very versatile, go-to wine, for drinking with or without food.

Enjoy with red meats, duck and cherry/plum sauce, mushroom dishes.