Indulge in the unique blend of East and West with Kaiyo 8 Year Old The Ramu, a Japanese whiskey aged in exquisite Mizunara oak and finished in select rum barrels. This innovative expression, aged for eight years, intertwines the delicate, refined flavors of traditional Japanese whiskey with the bold, sweet undertones imparted by the rum barrels. The result is an extraordinary tasting experience featuring a complex profile of tropical fruits, vanilla, and a hint of spice, culminating in a smooth, lingering finish.

Perfect for whiskey enthusiasts who appreciate a twist in their spirits, The Ramu offers an unforgettable journey through its nuanced flavors and rich aroma. Whether enjoyed neat or as part of a sophisticated cocktail, it’s a versatile addition to any collection.

Elevate your whiskey experience with Kaiyo 8 Year Old The Ramu, where craftsmanship meets innovation in every bottle.