A Wild and Rare Agave Mezcal with Deep ComplexityMezcal Marca Negra Tepeztate is a wild-harvested agave spirit from San Luis del Ro, Oaxaca, crafted by Maestro Mezcalero Jorge Mndez. The Tepeztate agave, known for its 20-30 year maturation period, yields a
A Wild and Rare Agave Mezcal with Deep Complexity
Mezcal Marca Negra Tepeztate is a wild-harvested agave spirit from San Luis del Ro, Oaxaca, crafted by Maestro Mezcalero Jorge Mndez. The Tepeztate agave, known for its 20-30 year maturation period, yields a mezcal with an intensely herbal, smoky, and earthy profile. Using traditional stone wheel (tahona) milling and double distillation in copper pot stills, this mezcal captures the true essence of artisanal Oaxacan mezcal-making.
1. What makes Tepeztate agave unique?
Tepeztate agave is wild-harvested and takes 20-30 years to mature, resulting in a rare, intensely aromatic mezcal.
2. How should I drink Mezcal Marca Negra Tepeztate?
Sip it neat at room temperature to appreciate its full complexity, or pair it with citrus and smoky dishes.
3. Is this mezcal smoky?
Yes, but its smoke is balanced by earthy, herbal, and fruity notes, making it incredibly layered.
4. Why is the ABV so high?
At 50.8% ABV, this mezcal preserves the full intensity of flavors, ensuring richness and depth.
5. Is Tepeztate mezcal limited edition?
Yes, since wild Tepeztate takes decades to regrow, each batch is extremely limited and highly sought-after.
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