Myerss Reserve Dark Jamaican Rum

750 mL | 86 Proof (43% ABV) | Jamaican Dark Rum | Aged up to 4 Years in White Oak | Molasses-Based | Pot & Column Still Blend

Process & Profile

Myerss Reserve Dark Jamaican Rum is crafted from 100% Jamaican molasses, utilizing a blend of continuous column and traditional pot still distillation methods. The rum is matured for up to four years in white oak barrels, resulting in a rich, full-bodied spirit that embodies the depth and complexity characteristic of Jamaican rum-making traditions.

Tasting Notes

• Nose: Aromas of deep molasses, caramel, and tropical spices.

• Palate: Flavors of toffee, dark chocolate, and vanilla, complemented by dried fruit and warm spices like cinnamon and nutmeg.

• Finish: Smooth and velvety with lingering notes of molasses and a touch of smokiness.

What Makes It Special

• Crafted from pure Jamaican molasses.

• Aged up to four years in white oak barrels.

• Blend of pot and column still distillation for depth and complexity.

• Versatile for both sipping and mixing in cocktails.

How to Enjoy

Enjoy neat or with a splash of water to appreciate its full flavor profile. It also serves as an excellent base for classic cocktails like the Mai Tai or Dark ‘n’ Stormy, adding depth and richness to your drink.

Frequently Asked Questions

1. Is Myerss Reserve the same as the Original Dark?
   No, Myerss Reserve is a more refined expression, offering a deeper and more intense flavor profile compared to the Original Dark.

2. Can it be used in cooking?
   Yes, its rich flavors make it suitable for enhancing both sweet and savory dishes.

3. Is it suitable for sipping?
   Absolutely. While it excels in cocktails, its smoothness and complexity also make it enjoyable on its own.

4. What is the alcohol content?
   It is bottled at 43% ABV (86 Proof).