A Premium Extra Aejo Tequila with Authentic Mexican HeritagePadre Azul Tequila Extra Aejo is a super-premium tequila crafted in Jalisco, Mexico, embodying the rich traditions of Mexican tequila-making. Made from 100% Blue Weber Agave, this extra aejo tequi
A Premium Extra Aejo Tequila with Authentic Mexican Heritage
Padre Azul Tequila Extra Aejo is a super-premium tequila crafted in Jalisco, Mexico, embodying the rich traditions of Mexican tequila-making. Made from 100% Blue Weber Agave, this extra aejo tequila is aged for at least 39 months in hand-selected oak bourbon barrels, imparting a subtle complexity and smoothness to its flavor profile.
Tasting Notes
What Makes It Special
Technical Details
1. How is Padre Azul Tequila Extra Aejo produced?
This tequila is made from 100% Blue Weber Agave, which is slow-cooked, fermented without additives, and double-distilled in small batches to preserve its natural flavors. It is then aged for at least 39 months in hand-selected oak bourbon barrels.
2. What is the recommended way to enjoy Padre Azul Tequila Extra Aejo?
It is best enjoyed neat or over ice to fully appreciate its delicate flavors, but it also serves as an excellent base for premium tequila cocktails.
3. What distinguishes Padre Azul Tequila Extra Aejo from other extra aejo tequilas?
Its use of mature agave plants, traditional production methods, and meticulous attention to detail result in a smooth and complex flavor profile that stands out among extra aejo tequilas.
4. Has Padre Azul Tequila Extra Aejo received any awards?
Yes, it has been awarded a 98-point rating by Cigar & Spirits Magazine, highlighting its superior quality.
5. Where can I purchase Padre Azul Tequila Extra Aejo?
It is available at select liquor stores and online retailers specializing in premium spirts.
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