Product Description

Wine Tasting Notes
This wine is aged using customized barrels smoked with a unique process that gives them similar aromas found in a traditional Argentinean barbecue (asado). Intense violet colored wine, with very complex aromas of red fruit jam, spices, vanilla and a delicate smokiness. On the palate it stands out for its sweet, velvety tannins.

60% Cabernet Sauvignon, 30% Malbec, 10% Bonarda

Alcohol 13.5%